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	<title>From Chef Jobs to Restaurants Pro Chef 360 Blog is the Recipe for Success for Chefs, Cooks and Culinary Students Alike &#187; Food Safety</title>
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		<title>Tips to Avoid Food Poisoning</title>
		<link>http://prochef360blog.com/tips-avoid-food-poisoning/</link>
		<comments>http://prochef360blog.com/tips-avoid-food-poisoning/#comments</comments>
		<pubDate>Mon, 22 Nov 2010 15:02:18 +0000</pubDate>
		<dc:creator>Chef Matthew J.G</dc:creator>
				<category><![CDATA[Departmental]]></category>
		<category><![CDATA[Food Safety]]></category>
		<category><![CDATA[Healthy Living]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[food poisoning]]></category>

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		<description><![CDATA[Food poisoning can be very unpleasant.  It can also be quite deadly.  There are some things you have to remember in order to avoid eating poisoned or stale food.  It does not matter if you are eating out or eating at home.  You can fall victim to food poisoning, so it is definitely a good [...]]]></description>
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		<title>Foods You Should Not Eat Before Flying</title>
		<link>http://prochef360blog.com/foods-you-should-not-eat-before-flying/</link>
		<comments>http://prochef360blog.com/foods-you-should-not-eat-before-flying/#comments</comments>
		<pubDate>Thu, 12 Aug 2010 14:27:17 +0000</pubDate>
		<dc:creator>Chef Matthew J.G</dc:creator>
				<category><![CDATA[Departmental]]></category>
		<category><![CDATA[Food Safety]]></category>
		<category><![CDATA[airline food]]></category>

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		<description><![CDATA[Contrary to what you might think or believe, there are foods that you should not eat before flying.  You do not want to end up doing repeated trips to the lavatory.  Eat the wrong food and you will find yourself doing just that.  Unfortunately, you have limited options when it comes to airport dining.  You [...]]]></description>
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		<title>Digestion and Hygiene</title>
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		<pubDate>Wed, 01 Jul 2009 04:01:07 +0000</pubDate>
		<dc:creator>Matthew Goudge</dc:creator>
				<category><![CDATA[Food Safety]]></category>
		<category><![CDATA[Chef]]></category>
		<category><![CDATA[digest]]></category>
		<category><![CDATA[digestion]]></category>
		<category><![CDATA[eating]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[prochef360]]></category>

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		<description><![CDATA[With the stomach and other digestive organs in a state of perfect health condition, one is entirely ignorant of their very existence, except when of feeling of hunger brings alertness to the fact that food is essential, or an alarm bell warns us that a adequate amount or too much has been eaten. Perfect digestion [...]]]></description>
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		<title>Self Sanitation in the Kitchen Area- Hand Washing</title>
		<link>http://prochef360blog.com/self-sanitation-in-the-kitchen-area-hand-washing/</link>
		<comments>http://prochef360blog.com/self-sanitation-in-the-kitchen-area-hand-washing/#comments</comments>
		<pubDate>Thu, 05 Mar 2009 01:55:22 +0000</pubDate>
		<dc:creator>Matthew Goudge</dc:creator>
				<category><![CDATA[Food Safety]]></category>
		<category><![CDATA[Chef]]></category>
		<category><![CDATA[chef jobs]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[Culinary]]></category>
		<category><![CDATA[hand washing]]></category>
		<category><![CDATA[kitchen food]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Restaurants]]></category>

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		<description><![CDATA[Being a professional chef and a kitchen worker, self sanitation is very important. Since you are a food handler, you have to learn about the level of cleanliness and hygiene in and around the kitchen. So make sure that food poisoning organisms and other contaminants will not reach the food you are handling. First of [...]]]></description>
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