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Recipe- Mango Dressing

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Ingredients

Mango Puree 200 grams

Dijon Mustard 30 grams

Egg 1 each

Honey 30 grams

Balsamic Vinegar 200 ml

Lemon- In Juice 200 grams

Olive Oil 600 ml

Salt- To taste

Pepper- To taste


Method

Place egg, lemon juice, mustard honey, mango puree and vinegar in a blender.

Blend to incorporate. Slowly add the olive oil in a steady stream.

Season with salt and pepper. Use as required.

Image Credit Flickr.com

Popularity: 7% [?]

Currently 1 comment - But what do you think?


Posted on Sunday, January 4, 2009 at 4:46 pm 
Filed under Back to Basics · Tagged with , , , , , , , , ,

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  1. Mangos- The Top 7 Mango Recipes says:
    July 11, 2009 at 6:24 pm

    [...] 1 – Mango Dressing [...]



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